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The 8 Course Custom Experience
$200.00
This is your pre-booking deposit — it reserves your date with Chef Wade. Per-person pricing is in the experience details below, and Wade confirms every detail with you directly.
Especially for you.
Eight courses. Built around you. Chef Wade Loucks works directly with you to craft a menu that honours your moment — your tastes, your story, your celebration. Farm-fresh ingredients, decades of training, your vision brought to life.
The Menu:
Custom designed in collaboration with you.
Wine pairing available — ask about pricing when you reserve.
This is culinary artistry, tailored entirely to your table.
Complete preparation, plating, and service included.
$250 per person · $200 deposit reserves your date
Wade reaches out to confirm your date, menu and every detail after you reserve.
Reserve your evening
Requested date
Wade confirms availability with you before anything is final.
How many guests?
Where will we be cooking?
Town or area — Wade travels up to 150 miles.
Dietary notes & occasion (optional)
You're reserving a date, not paying in full. Wade reaches out after you book to confirm your evening.
Good to know
Where does Chef Wade travel?
Culinary Cliffs is based near Yosemite and Wade travels up to 150 miles for private dinners. Add your town when you reserve and he'll confirm you're within range.
What does the pre-booking deposit do?
It reserves your date in Wade's calendar. The per-person price shown in the experience details is settled around your confirmed booking — Wade walks you through everything when he confirms your evening.
What happens after I reserve?
Wade reaches out directly to confirm your date, guest count, menu and any dietary needs — then arrives on the evening with everything he needs. You host; he cooks, plates and serves.
Can the menu handle allergies and dietary needs?
Yes — every menu is seasonal and adjusted around your table. Add your dietary notes when you reserve, or tell Wade when he confirms your booking.
